BioTech Vegan Protein 2000 g

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Brand: BioTech
Product code: v000523 - V11786 VÝPRODEJ

Expiry date 20.12.2024 - damaged packaging

A complete vegetable protein that is a combination of rice and pea protein.

Full description

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50 
999 
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BioTech Vegan Protein 2000 g - Product description

Vegan protein is a full-fledged plant protein that is a combination of two types of proteins that complement each other perfectly. Rice protein and pea protein. This blend is also enriched with superfoods in the form of quinoa, goji and acai.

Features:

  • packaged in a paper wrapper
  • 100% vegan protein blend (rice and pea)
  • with added amino acids
  • sugar free
  • lactose free*
  • gluten free
  • no preservatives
  • no artificial color
  • no GMO
  • no aspartame
  • with 3 types of superfoods
  • 88 mg caffeine per serving **
  • great creamy consistency
  • easy to mix, no lumps or sandy taste

* in the case of a finished drink mixed with water
** valid only for the Caffé Latte flavour

Plant proteins are known for not being a complex source of protein, as is the case with proteins of animal origin. This means that they do not contain all the essential amino acids that our bodies need. But by combining multiple types of plant sources, we can get a complete plant protein. With Vegan Protein, the manufacturer has achieved this by combining two proteins that complement each other perfectly. Rice protein, which is low in lysine but rich in sulfur amino acids (such as cysteine and methionine), and pea protein, which contains less sulfur amino acids but is rich in lysine. Combining these two sources gives us a complete plant protein blend.

This blend is also enriched with three superfoods - quinoa, goji and acai.

Quinoa Flour - The ancient Incas considered this popular food to be the mother of all grains, whereas it is merely a "pseudo-grain". It is lower in carbohydrates than regular cereals, but higher in protein (16%). Plus, it is an excellent mineral source as it contains potassium, calcium, magnesium and iron.

Acai Berry Powder - Acai berry, which is native to the Amazon rainforest, has an excellent ORAC value (antioxidant potential of food, the ability to absorb oxygen radicals).

Goji Berry Powder - Goji berries (also known as curcurrants) have been used in China for thousands of years as an aphrodisiac. The bright red fruit, which tastes like a mixture of cherries and blackberries, contains 8 essential amino acids and large amounts of vitamin C.

The product is recommended if:

  • you are a vegetarian or vegan - vegan protein can be a great supplement to your protein intake, especially if you play sports (the plant protein content contributes to muscle growth and muscle maintenance)
  • you are looking for a plant-based alternative to dairy proteins
  • you are lactose sensitive
  • you suffer from celiac disease
  • you love changes in the kitchen and cooking -Vegan protein can be used as an excellent thickener in soups or plant-based dishes
  • you are not only looking out for your health but also trying to reduce the use of plastic

Like all BioTechUSA products, Vegan Protein is composed of safe and carefully selected ingredients.

It is a dietary supplement.

BioTech Vegan Protein 2000 g - Dosage

  • Mix 1 serving (25 g = 3 flat tablespoons) of powder with 250 ml of water
  • consume immediately after training
  • at rest time take the recommended dose in the afternoon
  • use a shaker to mix

BioTech Vegan Protein 2000 g - Values

100 g25 g
Energy value1797 kJ / 425 kcal449 kJ / 106 kcal
Fats7,8 g2 g
- of which saturated fatty acids2 g0,5 g
Carbohydrates13 g3,3 g
- of which sugars< 0,5 g< 0,5 g
Fibre3,2 g0,8 g
Protein74 g19 g
Salt2,20 g0,55 g
L-Glutamine1390 mg
L-Arginine650 mg

The nutritional values shown are the same for the flavours banana, coffee, forest fruit, hazelnut, chocolate-cinnamon and vanilla-cookie.

BioTech Vegan Protein 2000 g - Ingredients

Banana: pea protein isolate, rice protein, L-glutamine, flavor enhancer (glycine and its sodium salt), L-arginine, flavors, emulsifier: soya lecithin, quinoa flour 1,6 %, thickeners (carrageenan, cellulose gum), goji berry powder 1,1 %, acai berry powder 0,6 %, food grade salt, food grade acid (citric acid), sweetener (sucralose).

Chocolate-cinnamon: pea protein isolate, rice protein, reduced fat cocoa powder, L-glutamine, flavour enhancer (glycine and its sodium salt), L-arginine, emulsifier: soya lecithin, cinnamon, thickeners (carrageenan, cellulose gum) ), quinoa flour 1,6 %, flavourings, goji berry powder 1,1 %, acai berry powder 0,6 %, salt, sweetener (sucralose).

Coffee: pea protein isolate, rice protein, L-glutamine, flavour enhancer (glycine and its sodium salt), instant coffee 3,6 %, L-arginine, emulsifier: soya lecithin, quinoa flour 1.6%, thickeners (carrageenan, cellulose gum), flavourings, goji berry pulp 1.1%, acai berry powder 0.6%, salt, caffeine, sweetener (sucralose).

Forest fruits: pea protein isolate, rice protein, L-glutamine, flavourings, flavour enhancer (glycine and its sodium salt), thickeners (carrageenan, cellulose gum), L-arginine, emulsifier: soya lecithin, quinoa flour 1,6 %, goji berry powder 1,1 %, acid (citric acid), acai berry powder 0,6 %, salt, sweetener (sucralose).

Nut: pea protein isolate, rice protein, L-glutamine, reduced fat cocoa powder, flavour enhancer (glycine and its sodium salt), L-arginine, emulsifier: soya lecithin, quinoa flour 1,6 %, thickeners (carrageenan, cellulose gum) ), flavourings, goji berry powder 1,1 %, acai berry powder 0,6 %, salt, sweetener (sucralose).

Vanilla wheat: pea protein isolate, rice protein, L-glutamine, flavourings, flavour enhancer (glycine and its sodium salt), L-arginine, emulsifier: soya lecithin, quinoa flour 1,6 %, thickeners (carrageenan, cellulose gum), goji berry powder 1,1 %, acai berry powder 0,6 %, salt, cinnamon, sweetener (sucralose).

BioTech Vegan Protein 2000 g - Notice

High caffeine content (applies to coffee flavour - 35 mg caffeine / 100 ml finished beverage). Not recommended for children, pregnant and breastfeeding women.

Manufactured in a facility that produces milk, egg, gluten, soy, shellfish, sulfur dioxide and nut containing foods.

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