Expiry date 31.12.2024
For the athlete or fit outdoorsman, there's no healthier, faster and more nutritious snack than a bag of Indiana Jerky Turkey Jerky. It's a light-to-the-touch, non-greasy treat that's 46% protein and only minimal fat.
- Product description
Jerky generally refers to raw meat from which the fat is removed and then cut and dried. As such, Indiana Jerky is then made by our Chief according to old Indian recipes.
Indiana Jerky is thinly sliced lean meat, further marinated, dried and cured. The drying process takes several hours so that the raw material retains both the natural flavor of the meat and its juiciness and elasticity.
For the athlete or fit outdoorsman, there is no healthier, quicker and more nutritious snack than a bag of Indiana Jerky. It's a light, non-greasy-to-the-touch snack that contains a high amount of protein and only minimal fat.
A plant that meets the strictest hygiene standards was chosen for production.
Strengths:
- high protein
- low fat
- minimum sugar
- gluten free
- no added glutamates
- dead sea salt
- 100 g of the product is made from 225 g of turkey meat
It is a dietary supplement.
- Values
25 g | 100 g | |
Energy value | 267 | 1066 |
Energy value | 63 | 252 |
Fats | 1,4 g | 5,7 g |
of which saturates | 0,4 g | 1,5 g |
Carbohydrates | 1,1 g | 4,5 g |
of which sugars | < 0,5 g | < 0,5 g |
Protein | 12 g | 46 g |
Salt | 1,10 g | 4,20 g |
- Ingredients
Crustacean meat, salt, sea salt 0,2 %, soya protein hydrolysate, yeast extract, fermented grape vinegar, pepper, flavouring, smoky aroma, garlic, preservative: sodium nitrite.
- Notice
Recommended storage temperatures are +5 to +30 °C. Each package contains an oxygen absorber which preserves the flavour and aroma without any negative contamination throughout the shelf life of the product. Once opened, consume within 72 hours. Any white coating on the product is not a quality defect. The oxygen absorber inside the packaging is not intended for consumption.