Reflex 3D Protein 1800 g
Brand: Reflex Nutrition
Product code: x000388 - 05293
A premium protein with a gradual effect and friendly bacteria content.
Total in stock 4 ks
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Specific price (100 g)
83 Kč
1 499 Kč
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Reflex 3D Protein 1800 g - Product description
3D PROTEIN
The successor to Peptide Fusion is here and it even surpasses its legendary predecessor!
3D Protein from Reflex Nutrition is the world's first and only gradual-acting protein that contains native whey protein, micellar casein and egg protein isolate in a 45:45:10 ratio. This has literally created an entirely new type of high quality multi-ingredient protein offering exceptional nutritional performance and 77% protein content across all flavours - no other multi-ingredient protein with this composition can offer anything like this.
The successor to Peptide Fusion is here and it even surpasses its legendary predecessor!
3D Protein from Reflex Nutrition is the world's first and only gradual-acting protein that contains native whey protein, micellar casein and egg protein isolate in a 45:45:10 ratio. This has literally created an entirely new type of high quality multi-ingredient protein offering exceptional nutritional performance and 77% protein content across all flavours - no other multi-ingredient protein with this composition can offer anything like this.
Product highlights:
- Contains three unique protein sources: native whey protein, micellar casein and egg protein isolate in an ideal 45:45:10 ratio
- Three different phases of digestion: slow, medium and fast
- 77% protein content for all flavours
- Content of three types of friendly probiotics
- Native whey protein and casein from milk from European grass-fed cows = maximum possible potency and purity
45% Native Whey Protein
A fast-releasing protein that is immediately digested, so the necessary nutrients enter the body almost immediately. Sourced from milk from European farms fed exclusively on grass, this is the purest and most natural form of whey protein available, thanks to native technology. It is in its natural, naturally created and pristine form from fresh milk.
With native technology, the greatest art is extracting pure whey molecules directly from fresh milk without damaging the protein. It also has the advantage of one pasteurization - normally it is pasteurized twice, due to which the protein molecules are denatured. In addition, the entire processing process is carried out at only ten degrees Celsius.
The production of Native Whey protein is undoubtedly one of the most expensive and time-consuming processing methods, especially as it must be carried out in accordance with the strict ISO9001 standard. This is why only a few dairies in the world can technologically dare to make it, and why it is a form of protein that is so rare, and which produces results that would not be possible with regular whey protein.
Native Whey contains more branched chain amino acids, up to 16% more L-Leucine, more essential amino acids and almost 40% more cystine than regular whey protein.
45% Micellar casein
Micellar casein is digested slowly in the body, ensuring a gradual and steady supply of amino acids to the bloodstream. Like native whey protein, casein is sourced from European farms - Reflex Nutrition does not import dairy or whey products from the USA due to the widespread use of growth hormones and antibiotics. The production process also uses ultra-fine filtration and low temperatures to capture every protein molecule found in fresh milk in its natural and intact form, while filtering out unnecessary fat and sugars. The result is pure, undenatured, native micellar casein of superior quality.
10% Egg Protein Isolate
Egg whites have been the second most popular raw material for bodybuilding and fitness enthusiasts for decades, alongside whey protein with its nutritional value of 100 and moderately fast digestion time. Egg protein isolate is no longer used as the main ingredient in proteins due to its high price, but at the same time its quality is surpassed by few, which is why it is also included in 3D Protein.
Patented LAB2PRO® Friendly Bacteria
3D Protein contains friendly bacteria of the species Lactobacillus acidophilus, Bifidobacterium bifidum and Lactobacillus rhamnosus of the patented LAB2PRO® brand in addition to the three-phase formula. The bacteria are cultured using special technology that gives them protection to ensure they enter the digestive tract intact.
It is a dietary supplement.
Reflex 3D Protein 1800 g - Dosage
- Mix 35 g (approximately 3 aligned 25 ml scoops*) with 350 ml in a shaker or blender to achieve a smooth consistency.
- For a stronger, creamier or more intense taste, mix with less water or milk
- consume 2-3 servings per day
- *dimension may shift towards the bottom during transport
Nutrition Chart:
100 g | Chocolate | vanilla |
Energy value | 1460 kJ / 344 kcal | 1475 kJ / 347 kcal |
Fats | 1,0 g | 0,6 g |
- of which saturated fatty acids | 0,6 g | 0,4 g |
Carbohydrates | 5,5 g | 6,5 g |
- of which sugars | 2,0 g | 2,5 g |
Protein | 77 g | 78 g |
Fibre | 2,5 g | 2,0 g |
Salt | 0,85 g | 0,95 g |
Bifidobacterium bifidum | 600 mil. KTJ | 600 mil. KTJ |
Lactobacillus acidophilus | 600 mil. KTJ | 600 mil. KTJ |
Lactobacillus rhamnosus | 600 mil. KTJ | 600 mil. KTJ |
35 g | Chocolate | vanilla |
Energy value | 511 kJ / 120 kcal | 516 kJ / 122 kcal |
Fats | < 0,5 g | < 0,5 g |
- of which saturated fatty acids | 0,2 g | 0,1 g |
Carbohydrates | 1,9 g | 2,3 g |
- of which sugars | 0,7 g | 0,9 g |
Protein | 27 g | 27 g |
Fibre | 0,9 g | 0,7 g |
Salt | 0,3 g | 0,33 g |
Bifidobacterium bifidum | 210 mil. KTJ | 210 mil. KTJ |
Lactobacillus acidophilus | 210 mil. KTJ | 210 mil. KTJ |
Lactobacillus rhamnosus | 210 mil. KTJ | 210 mil. KTJ |
*1 dose corresponds to 35 g. Package contains 51 doses.
KTJ - Colony forming units at the time of production
Packaging: 1.8 kg
KTJ - Colony forming units at the time of production
Packaging: 1.8 kg
Reflex 3D Protein 1800 g - Ingredients
Chocolate: 3D protein blend (94%) (45% micellar casein, 45% native whey protein), protein isolate(egg white) (10%), cocoa powder, flavouring, thickener cellulose gum, sweeteners (sucralose, steviol glycosides), LAB2PRO® probiotic cultures (Bifidobacterium Bifidum, Lactobacillus Rhamnosus, Lactobacillus Acidophilus), anti-caking agent silica.
Vanilla: 3D protein blend (95%) (45% micellar casein, 45% native whey protein), protein isolate(egg white) (10%), flavour, thickener cellulose gum, sweeteners (sucralose, steviol glycosides), colour carotenes, LAB2PRO® probiotic cultures (Bifidobacterium Bifidum, Lactobacillus Rhamnosus, Lactobacillus Acidophilus), anti-caking agent silica.
Reflex 3D Protein 1800 g - Notice
Not suitable for children, pregnant and lactating women. Keep out of reach of children. Do not exceed the recommended daily dose. Does not replace a varied diet. Store in a cool, dry place. Always screw the cap on tightly after opening and use. Consume within 3 months of opening. May contain traces of shellfish, fish and gluten.
Enriched food, with sweeteners.