Reflex Instant Whey Pro 2200 g
A mixture of selective, native protein fractions, a complex of important enzymes and biocultures.
Reflex Instant Whey Pro 2200 g - Product description
Product highlights:
- 2 billion probiotic cultures per 100 g(Bacillus Coagulans, Bifidobacterium Bifidum, Lactobacillus Acidophilus, Lactobacillus Rhamnosus)
- 200 mg digestive enzymes per 100 g (Amylase, Protease, Cellulase, Lactase, Lipase)
- 80 g protein per 100 g(undenatured native whey isolate, cross-flow whey isolate, ultra-filtered whey concentrate, milk concentrate)
- Testing of the protein content of each batch of product
"The king of the wheyTM" in its latest version is designed for anyone looking for the highest quality protein source. An important ingredient is the super high quality native whey isolate, which is produced directly from fresh cow's milk at temperatures that do not exceed ten degrees Celsius. This makes it significantly different from the standard "Whey proteins" which are made from heat-treated whey, a by-product of cheese production (the use of acids and rennet). Thus, it could simply be said that Instant Whey Native is actually fresh, unadulterated milk protein "powder". Our partner is a new, sophisticated dairy that operates in accordance with a healthy environment. The fresh milk is immediately filtered through special membranes at very low temperatures to achieve the high biological activity of the resulting protein. Compared to standard forms of "whey protein", the native protein contains more than 166% more bioactive cystine (two molecules of the amino acid cysteine linked by a sulphate bridge) and 16% more L-Leucine.
Instant Whey™ PRO offers unique performance benefits that are unbeatable in today's market.
With premium quality and a proven track record of nearly 20 years, Instant Whey is one of the best-selling and most respected protein products in the UK, France and many other countries. It is the only protein product that is independently tested in every batch, every month. During this testing, the composition of the product and the minimum protein content of 80% is strictly controlled. This standard is hard to beat! This unique control system ensures 100% quality and guarantee. In addition, it is tested for the absence of doping substances according to ISO17025 quality standards. The most important benefits of this product are its fast and trouble-free digestibility and usability.
Instant Whey™ PRO is a complex formula containing a unique blend of select, native protein fractions, the Digezyme complex of essential enzymes and indispensable friendly biocultures.
Because Instant Whey™ PRO is uniquely focused on quality, usability and absorbability, sweeteners and flavors are kept to an absolute minimum. Instant Whey does not contain any non-protein sources such as collagen or soy protein.
Digezyme enzyme complex
1.Protein digestion: Protease I, Protease II, Protease III, Protease IV
2.
Digestion of other nutrients:
- Lactobacillus acidophilus 25%
- Bifidobacterium bifidum 25 %
- Bacillus coagulans 25 %
- Lactobacillus rhamnosus 25 %
Whatever stage of the cycle you are in, Instant Whey™ PRO provides the perfect source of amino acids in the form of "fresh protein powder". You can consume it before or after physical exertion or at any time during the day. You are consuming a very tasty, unadulterated source of pure protein!
- Innovative Technology
- Highest rating for the raw materials used
- Made with 100% green energy
- Made from 100% renewable sources in recycled packaging
- Manufactured in accordance with ISO 9001 standards
- Independent testing for the absence of doping substances
- Absolute product purity and health safety
It is a dietary supplement.
Reflex Instant Whey Pro 2200 g - Dosage
- Mix 25g (approximately 3 aligned 25ml scoops*) with 150ml of water or milk in a shaker or blender
- konzumujte 2-3 dávky denně
- consume immediately after mixing, do not leave to stand for long periods in warmth
- *Size is included in the package, may sink due to transport
Reflex Instant Whey Pro 2200 g - Values
100 g | banana | chocolate | strawberry-raspberry | mint | salted nut-caramel | vanilka |
Energy value | 1525 kJ / 360 kcal | 1528 kJ / 361 kcal | 1528 kJ / 360 kcal | 1553 kJ / 366 kcal | 1530 kJ / 361 kcal | 1524 kJ / 359 kcal |
Fats | 1,5 g | 2 g | 1,5 g | 1,9 g | 1,5 g | 1,5 g |
- of which saturates | 0,7 g | 0,5 g | 0,5 g | 0,9 g | 0,6 g | 0,6 g |
- of which monounsaturated | 0,5 g | 0,4 g | 0,4 g | 0,7 g | 0,5 g | 0,4 g |
- of which polyunsaturated | 0,3 g | 0,3 g | 0,3 g | 0,3 g | 0,2 g | 0,3 g |
Carbohydrates | 5 g | 3 g | 4,5 g | 7,2 g | 5,5 g | 4,5 g |
- of which sugars | 1,7 g | 1,2 g | 2,4 g | 3,2 g | 2,8 g | 2,4 g |
Protein | 80 g | 80 g | 80 g | 80 g | 80 g | 80 g |
Fibre | 3 g | 4,5 g | 3,4 g | 1,1 g | 2,2 g | 3,3 g |
Salt | 0,7 g | 1 g | 0,62 g | 0,8 g | 1,3 g | 0,87 g |
Digezyme enzymes | 200 mg | 200 mg | 200 mg | 200 mg | 200 mg | 200 mg |
Bacillus coagulans | 50 x107 spores | 50 x107 spores | 50 x107 spores | 50 x107 spores | 50 x107 spore | 50 x107 dispute |
Bifidobacterium bifidum | 50 x107 CFU** | 50 x107 CFU** | 50 x107 CFU** | 50 x107 CFU** | 50 x107 CFU** | 50 x107 KTJ** |
Lactobacillus acidophilus | 50 x107 CFU** | 50 x107 CFU** | 50 x107 CFU** | 50 x107 CFU** | 50 x107 CFU** | 50 x107 KTJ** |
Lactobacillus rhamnosus | 50 x107 CFU** | 50 x107 CFU** | 50 x107 CFU** | 50 x107 CFU** | 50 x107 CFU** | 50 x107 KTJ** |
25 g | banana | chocolate | strawberry-raspberry | mint | salted nut-caramel | vanilla |
Energy value | 381 kJ / 90 kcal | 382 kJ / 90 kcal | 382 kJ / 90 kcal | 388 kJ / 91 kcal | 383 kJ / 90 kcal | 381 kJ / 90 kcal |
Fats | < 0,5 g | < 0,5 g | < 0,5 g | < 0,5 g | < 0,5 g | < 0,5 g |
- of which saturates | 0,2 g | 0,1 g | 0,1 g | 0,2 g | 0,1 g | 0,1 g |
- of which monounsaturated | 0,1 g | < 0,1 g | < 0,1 g | 0,2 g | 0,1 g | 0,1 g |
- of which polyunsaturated | < 0,1 g | < 0,1 g | < 0,1 g | < 0,1 g | < 0,1 g | < 0,1 g |
Carbohydrates | 1,3 g | 0,7 g | 1,1 g | 1,8 g | 1,4 g | 1,1 g |
- of which sugars | < 0,5 g | < 0,5 g | 0,6 g | 0,8 g | 0,7 g | 0,6 g |
Protein | 20 g | 20 g | 20 g | 20 g | 20 g | 20 g |
Fibre | 0,8 g | 1,1 g | 0,9 g | < 0,5 g | 0,6 g | 0,8 g |
Salt | 0,18 g | 0,25 g | 0,15 g | 0,2 g | 0,33 g | 0,17 g |
Digestive enzymes (Digezyme) | 50 mg | 50 mg | 50 mg | 50 mg | 50 mg | 50 mg |
Bacillus coagulans (LactoSpore) | 125 x106 spores | 125 x106 spores | 125 x106 dispute | 125 x106 dispute | 125 x106 dispute | 125 x106 dispute |
Bifidobacterium bifidum | 125 x106 CFU** | 125 x106 CFU** | 125 x106 KTJ** | 125 x106 KTJ** | 125 x106 KTJ** | 125 x106 KTJ** |
Lactobacillus acidophilus | 125 x106 CFU** | 125 x106 CFU** | 125 x106 KTJ** | 125 x106 KTJ** | 125 x106 KTJ** | 125 x106 KTJ** |
Lactobacillus rhamnosus | 125 x106 CFU** | 125 x106 CFU** | 125 x106 KTJ** | 125 x106 KTJ** | 125 x106 KTJ** | 125 x 106 KTJ** |
**KTJ - colony forming unit at the time of production.
Composition:
Banana: Instantized whey protein(whey protein isolate 70%, whey protein concentrate 11%, emulsifier soy lecithin ), milk protein concentrate 15%, flavors, thickener cellulose gum, color carotenes, Digezyme® enzyme complex (alpha-amylase, neutral protease, cellulase, lactase, lipase), sea salt, sweetener sucralose, Bacillus coagulans Lactospore® culture, sweetener steviol glycosides, probiotic cultures (Bifidobacterium bifidum, Lactobacillus acidophilus, Lactobacillus rhamnosus).
Chocolate: Instantized whey protein(whey protein isolate 89%, emulsifier soy lecithin), milk protein concentrate 4%, cocoa, flavouring, thickener cellulose gum, sea salt, Digezyme® enzyme complex (alpha-amylase, neutral protease, cellulase, lactase, lipase), sweetener sucralose, Bacillus coagulans Lactospore® culture, sweetener steviol glycosides, probiotic cultures (Bifidobacterium bifidum, Lactobacillus acidophillus, Lactobacilus rhamnosus).
Strawberry-raspberry: Instantized whey protein(whey protein isolate 72%, whey protein concentrate 9%, emulsifier soy le cithin), milk protein concentrate 15%, flavour, thickener cellulose gum, colour betanin, Digezyme® enzyme complex (alpha-amylase, neutral protease, cellulase, lactase, lipase), sweetener sucralose, sea salt, Bacillus coagulans Lactospore® culture, sweetener steviol glycosides, probiotic cultures (Bifidobacterium bifidum, Lactobacillus acidophilus, Lactobacillus rhamnosus).
Mint: Instantized whey protein(whey protein isolate 68%, whey protein concentrate 14%, emulsifier soya le cithin), milk protein concentrate 15%, flavour, thickener cellulose gum, Digezyme® enzyme complex (alpha-amylase, neutral protease, cellulase, lactase, lipase), sea salt, sweetener sucralose, Bacillus coagulans Lactospore® culture, sweetener steviol glycosides, colouring copper chlorophyll and chlorophyllin complexes, probiotic cultures (Bifidobacterium bifidum, Lactobacillus acidophilus, Lactobacillus rhamnosus).
Salty nut-caramel: Instantized whey protein(whey protein isolate 77%, whey protein concentrate 3%, emulsifier soy lecithin ), milk protein concentrate 15%, flavour, thickener cellulose gum, sea salt, colour cocoa, Digezyme® enzyme complex (alpha-amylase, neutral protease, cellulase, lactase, lipase), sweetener sucralose, colour carotenes, Bacillus coagulans Lactospore® culture, sweetener steviol glycosides, probiotic cultures (Bifidobacterium bifidum, Lactobacillus acidophilus, Lactobacillus rhamnosus).
Vanilla: Whey protein(whey protein isolate 67%, whey protein concentrate 14%, emulsifier soya le cithin), milk protein concentrate 15%, flavour, thickener cellulose gum, Digezyme® enzyme complex (alpha-amylase, neutral protease, cellulase, lactase, lipase), sea salt, carotenes, sweetener sucralose, Bacillus coagulans Lactospore® culture, sweetener steviol glycosides, probiotic cultures (Bifidobacterium bifidum, Lactobacillus acidophilus, Lactobacillus rhamnosus).
Reflex Instant Whey Pro 2200 g - Notice
Not suitable for children, adolescents under 16 years of age, pregnant and lactating women. Do not exceed the recommended daily dose. Does not replace a balanced and varied diet and a healthy lifestyle. Store dry, cool, out of reach of children and sun. Close tightly after opening and use within 3 months. May contain traces of eggs and gluten.