BioTech Good Meal 33 g

A plant-based powdered drink with various superfoods, 10 types of vitamins and no added sugar. It is rich in fibre and protein.

Why choose Good Meal?

• GMO free
• Vegan
• No added sugar*
• No preservatives
• Gluten free**
• No palm oil

*Contains naturally occurring sugars.

**Gluten free according to EU regulation.

Fast, quality, colourful.

Are you always on the go and have a busy day, but still want a balanced diet? Try Good Meal, save time for yourself and give your body complete nutrients. Eat it at work, on the go, at home, after a workout, on weekend hikes, in the morning, for lunch, for dinner, literally anywhere, anytime. Its content and nutritional value is richer than its taste in both chocolate and unflavored versions.

13 wholesome ingredients in 1 shake - The superfood that is contained in Good Meal shake is a source of quality nutrients for your body. In the perfect ratio, just the way you need it.

• Rice protein - Rice protein is one of the most popular types of plant-based protein sources. On its own it is not considered complex, but when combined with protein from other types of legumes, such as pea protein, it can be considered complex.
• Pea Protein - Pea protein isolate is also a popular source of plant protein, which on its own is not considered a complex protein source, but when combined with rice protein, it can be considered complex! Rice protein is low in lysine but rich in sulfur-containing amino acids (e.g., cysteine, methionine), while pea protein is lower in sulfur-containing amino acids but rich in lysine.
• Almond flour - is a gluten-free variant of cereal flour. It has a lower energy and carbohydrate content and is, on the contrary, richer in quality fats. It is an excellent source of vegetable protein and vitamin E. It can replace wheat flour in gluten-free baked goods 1:1.
• Quinoa flour - quinoa is a pseudo cereal that is considered a superfood. It is lower in energy and carbohydrates compared to wheat flour, but higher in fibre. It is an excellent choice for gluten-free pizza, tortilla or other savory treats.
• Citrus Fiber - is a source of water-soluble fiber. The fiber enters the colon undigested where it becomes a nutrient for friendly bacteria. Due to its high water retention capacity, citrus fiber can be used as a thickener in cooking and baking.
• Inulin - is another type of water-soluble fiber that can be used as a thickener and also, due to its sweet taste, can be used as a sweetener. It occurs naturally in Jerusalem artichokes, chicory (chicory coffee) and onions. Similar to citrus fiber, inulin is a prebiotic source of fiber.
• Flaxseed flour - Flaxseed is a popular ingredient in a vegan diet because it is an excellent source of natural plant-based Omega-3 fatty acids. It is much easier to digest and use in powder form compared to eating the whole seed. It has a variety of uses. You can add it to oatmeal, smoothies or even enrich pastry dough with it.
• Sunflower Seed Flour - Flour made from sunflower seeds is especially popular among those looking for an alternative to flour, not only because of its mineral and fibre content, but also because it is an excellent source of protein. Thanks to its mild flavour, you can use it in the same variety of ways as you would wheat flour, for cooking, baking, thick soups, sauces or dressings.
• Pumpkin seed flour - Like whole pumpkin seeds, pumpkin seed flour contains fat-soluble vitamins and essential omega-3 fatty acids of plant origin. Regular consumption is therefore recommended as part of a balanced and varied diet.
• Acai berry powder - the acai berry is similar to blueberries not only in appearance but also in antioxidant content. Acai berry powder is a popular ingredient in smoothies and shakes because of its high nutrient content.
• Goji berry powder - goji is very popular among people who want to live a healthy lifestyle, for its high vitamin and fiber content.
• Glucomannan flour - Glucomannan also known as as konjac is an excellent source of fiber. It is a fiber that is water soluble and is able to absorb water effectively, hence it is a popular alternative for thickening foods.
• Psyllium flour -another source of water-soluble fiber that can be added to yogurts, smoothies or consumed on its own as a quality supplement to your daily fiber intake. Like Glucomannan, it can absorb large amounts of water and swell up to several times its volume.

It is a dietary supplement.